Add the pork to the slow cooker along with the carrots and sliced onions. Serve over mashed potatoes or egg noodles, as desired. Add 2 tablespoons of the oil, and stir to combine. Score the fat cap of the Instructions: Add the soup and seasoning to a 6 quart slow cooker and stir to combine. Coarsely chop together the rosemary, sage and thyme, and transfer them to a small bowl. Add your seasoned pork roast to the soup mixture. Spoon soup mixture over the pork roast, cover, and cook for 9 hours on low. Cook on low for 8 … Shred meat with fork and stir into the gravy. Pat the pork dry with paper towels and press seasoning mix firmly onto the surface of the pork.