Take this cooked tamarind in a mixie jar and add jaggery to it. Place this bowl in microwave oven and cover it partially. However if you like spicier taste, add two red chilies. Mix well till all the pieces of the vegetable are nicely coated with the spices. Serve hot with plain rice. Then add mustard seeds and cumin seeds. I think you should come on to the regular diet because you had delivery 3 months back. Take tamarind in a microwave safe bowl and add some water. Do not discard the peels. Cook the vegetables on high power for 5 minutes. Fry till the seeds change color. Add mustard seeds, cumin seeds and fry till they splutter. Jun 26, 2016 - Explore Gayatri Vantillu - Top Chef 20's board "Andhra Curries - Gayatri Vantillu", followed by 379 people on Pinterest. As it is, ridge gourds are sweeter in taste. This site is under migration and re-designing. Hi gayatri garu. The matured ones will be difficult to cook. See more ideas about curry, recipes, food. Convey my love to the child. Add chopped curry leaves and fry. keep it up. Add red chili powder and tamarind-jaggery paste. ! So just sprinkle some water or just spray little water to cook them. See more ideas about curry, recipes, food. The One stop for Indian vegetarian food having cookery videos showing South-Indian, North-Indian and a few Multi-Cuisine homemade recipes. Remove the lid and stir once. Congrats for the new arrival in your family. So adjust accordingly. Heat a pan and add oil to it. This site uses cookies from Google to deliver its services and to analyze traffic. i would like to learn ariselu.i searched most of the web sites but i couldn't find one with proper intructions. If you too have a recipe to share, click here to submit, Face Book , Twitter, Pinterest, Instagram & LinkedIn, #IndianFood #AndhraFood #TeluguFood #AndhraRecipes #AndhraVantalu #AndhraCooking #TeluguRecipes #TeluguCooking #TeluguVantalu #IndianRecipes #IndianCooking #VegetarianFood #VegetarianRecipes #VegetarianCooking #VegetarianCuisine #HealthyLiving #HomeMadeFood #GayatriVantillu #GayatriRecipes #GayatriKitchen, Indian Recipes - Telugu Food - Andhra Cuisine, © Site owned, conceived, created & hosted by Somayajulas'. Cover and cook the curry for 2 minutes. Mix well and cover the pan. That is the reason we have not added any water to the vegetable while cooking in microwave oven. So there is no need to add more water to cook the vegetables in a microwave oven. Stir once and transfer to a serving bowl. I express it through addressing my visitors with a traditional suffix of "Garu" / "Ji" or a prefix of Shri / Smt . Aloo Dum (Same As Dum Aloo) Aloo Kaddu Torkari (Potato Pumpkin Curry) Aloo Paratha. Remove the lid and stir fry for a minute. Home - స్వాగతం Andhra Recipes – Potato & Mint Curry – Aloo Pudina Koora – Indian Telugu Vegetarian Food. am a big fan of ur recipies.i like ur each n every recipe.i have asuggestion 4 u.u have a thousands of verity for every one..if u add some recipies for balintalu it ll be very helpfull for me as i got delivered 3 months ago.. Cook covered on slow flame till the vegetable is done. Then add sugar to enhance the taste of the curry. it came out verywell. i tried some of them. Stir once with a spoon and cook again on 30% power for 7 minutes. Take a microwave safe bowl and add the ridge gourd pieces. Cooking Simplified is Fun @ Gayatrivantillu!!! we live australia so we miss india ariselu. If you too have a recipe to share, click here to submit. Now add the cooked Goruchikkudukaya pieces and mix well. Thanks for your feedback. Cook in a microwave oven on high power for 30 seconds and cool it. These Goruchikkudulu are rich in fiber. Gayatri Vantillu - గాయత్రి వంటిల్లు. They include Full Meals having Rice items, Breads, Nan, Roti, Chapathi, Curries, Chutneys,Pickles, Dal, Rasam, Sambar, Fries, Deserts etc. Use them by making a paste in any gravy dish—because all vitamins lie just beneath the peel and also it is rich in fiber. Add some water and make it into a paste and keep it aside. Cook on medium flame till all the water is absorbed by the vegetable. Heat a pan and add oil to it. Gayatri Vantillu on March 9, 2012 Mix well and add the cooked ridge gourd pieces. Stir the vegetables once and again place the bowl in oven and cover it partially. Aloo Dum (Same As Dum Aloo) Aloo Kaddu Torkari (Potato Pumpkin Curry) Aloo Paratha. Wash & peel ridge gourds. Cooking Simplified is Fun @ Gayatrivantillu!!! These are really good and easy to prepare. When oil is hot add black gram and fry till seeds start changing color. If you don’t have a microwave, simply add the raw pieces to the seasoning and sprinkle some water. Stir well and add salt. For people who are not from Indian sub-continent, I … Gayatri Vantillu - గాయత్రి వంటిల్లు ... As there is no other vegetable in this dish serve this pulao with any spicy gravy curry or with any raita. Add salt to the curry and mix well. Variety of Tiffins, Breakfasts, Finger-foods, Sweets, Savory, Fast … This recipe needs very less salt because we are putting less red chillies. Aakakarakaya Koora (Teasel Gourd Curry) Allam Pachhadi (Sweet Ginger Chutney) Aloo Bonda and Vankaya Bajjilu. Cover and cook in microwave oven on high power for 5 minutes. Play next; Play now; Aratikaya Podi Koora - Roasted Raw Banana Curry- Andhra Telangana Rayalseema Costa Telugu Recipes The One stop for Indian vegetarian food having cookery videos showing South-Indian, North-Indian and a few Multi-Cuisine homemade recipes. Curries from Gayatri Vantillu. As ridge gourds are sweeter in taste, adding just one red chili will give the natural taste to the dish. Wash and clean curry leaves, chop and keep them aside. This curry tastes good with the sweet-sour-chili-salt taste. Remove stalks and break red chilies into pieces and keep them aside. The rice flour absorbs all the water. Every Recipe hosted on Gayatri Vantillu is tested, tasted & perfected before being shared with my viewers. Make and serve this tasty ridge gourd curry with hot rice. I find your recipes simple to prepare and very tasty. They include Full Meals having Rice items, Breads, Nan, Roti, Chapathi, Curries, Chutneys,Pickles, Dal, Rasam, Sambar, Fries, Deserts etc. But adding sugar slightly enhances the taste of the curry. I went thru some of the recipes. Gayatri Vantillu - గాయత్రి వంటిల్లు ... As there is no other vegetable in this dish serve this pulao with any spicy gravy curry or with any raita. When oil is hot add fenugreek seeds, bengal gram and black gram respectively. If ridge gourds are tender they even cook in lesser time than what is mentioned here. i like ur videos. By using this site, you agree to its use of cookies. So make different curries with this vegetable and enjoy when it is available in season. In nutshell, at Gayatri Vantillu, I prefer to use Natural Marine Salt for all pickles and Commercially Iodized Table Salt for day to day cooking. Actually one red chili is sufficient to prepare this dish. Cut the gourds into medium sized pieces. Jun 26, 2016 - Explore Gayatri Vantillu - Top Chef 20's board "Andhra Curries - Gayatri Vantillu", followed by 379 people on Pinterest.